[johnbryanpeters]

I had fried grasshoppers once and enjoyed them...

Tastes like chicken? Think again—edible ants have distinctive flavor profiles.

Go ahead, eat some ants. We triple-dog dare you.

arstechnica.com

 

[Pesqueeb]

I had fried grasshoppers once and enjoyed them...

Tastes like chicken? Think again—edible ants have distinctive flavor profiles.

Go ahead, eat some ants. We triple-dog dare you.

arstechnica.com

If you can fry Okra and make it palatable, that actually seems like more of a stretch than fried grasshopper.

 

[DaveW]

I don't recommend pickled locust, I tried it in Nepal back in the mid 90's.... foulest thing I've ever had.

 

[SkaredShtles]

I don't recommend pickled locust, I tried it in Nepal back in the mid 90's.... foulest thing I've ever had.

Worse than olives??

 

[Pesqueeb]

Worse than olives??

 

[DaveW]

Far far worse.
Think crunchy shel containing a slimy goo with a bitter/sour woody flavour which leaves a chemical aftertaste that lasts for a hour or so.

 

[SkaredShtles]

Far far worse.
Think crunchy shel containing a slimy goo with a bitter/sour woody flavour which leaves a chemical aftertaste that lasts for a hour or so.

Sounds kinda like olives, less the "crunchy shell"...