get used to it. it's an important skill. and frankly, universities would benefit from having a course on just this subjectwritten by someone who does not speak english as a first langauge. Entertaining, yet extremely frustrating at the same time...
That sucks. Did you grill up some rare chicken?**** you food poisoning. **** you.
It's almost as if there's a correlation between temperatures and location of the sun.Fairly cold this morning. Supposed to warm up later. Then cold again tonight.
#coolstorybro
Na... I think it's just a coincidence.It's almost as if there's a correlation between temperatures and location of the sun.
when the sun spins around to the other side of the earth wafer, we must make a sacrifice for it's returnIt's almost as if there's a correlation between temperatures and location of the sun.
Reheated some leftovers with shrimp.That sucks. Did you grill up some rare chicken?
you didn't see disaster in the tea leaves?Reheated some leftovers with shrimp.
In most cases it's not the problem of not first language. It's a problem of not knowing how to write in any language. Did a lot of service manual translating for one company, plus a lot of news. Bike dude speak to English is a hardcore skill. Especially since bike dude speak in any language has worse grammar than master joda on bath salts.get used to it. it's an important skill. and frankly, universities would benefit from having a course on just this subject
PSP, is that you?bingo, we have gridlock from major stupidty injury accidents
i've never seen starship troopers....hence my title...i think....thanks burley!Am I the only one that has never had food poisoning?
you probably did and just didn't know itAm I the only one that has never had food poisoning?
Twice. Once from some chili dogs I ate during a team penning compition and once from a double batch of frozen Bertoli pasta the wife undercooked. Both were terrible but the second was the worst. I'd not been out of the hospital that long and my abdominal muscles had been stitched back together yet. Every time I barfed my stomach looked and felt like the Alien was trying to burst out. /coolstorybroAm I the only one that has never had food poisoning?
How the f do you get food poisoning from a pre-cooked, frozen meal?frozen Bertoli pasta the wife undercooked
from all the reports I've heard it's tough to mistake for something else?you probably did and just didn't know it
Bertoli is not precooked, it is just prepared..... still has to be cooked.... Side note, even precooked food can harbor bacteria after it is cooked when temp drops into the "danger" zoneHow the f do you get food poisoning from a pre-cooked, frozen meal?
Serious question.
I got food poisoning once from undercooked Italian sausage. Ever since then, everything is well done for me.
ever find yourself with the 24 hour flu?from all the reports I've heard it's tough to mistake for something else?
Thanks, Goose.Bertoli is not precooked, it is just prepared..... still has to be cooked.... Side note, even precooked food can harbor bacteria after it is cooked when temp drops into the "danger" zone
Bertoli is not precooked, it is just prepared..... still has to be cooked.... Side note, even precooked food can harbor bacteria after it is cooked when temp drops into the "danger" zone
As dirtymike pointed out.... Wife "cooked" up a double batch, did not double the cooking time.How the f do you get food poisoning from a pre-cooked, frozen meal?
Serious question.
In my experience, you'd know.from all the reports I've heard it's tough to mistake for something else?
Only once in the last 20 years that I can remember - and it came from Gramma who passed it to the kids... then to my wife. I got it about 5 days after it was intro'd. I thought I had skated... then BLAMMO.ever find yourself with the 24 hour flu?