wow, i am impressed with all the RM garden skills. Maybe you guys are just more creative than me, or maybe i am just broke and can't afford building materials and plants.
Nice work on your garden.
I would like to do something like that around our house. Do those plants stay green for more than 3/4 of the year? I know Hostas have to be cut down in the winter.
Warning!!! Warning!!! this thread has been compromised by abrasive non-conversationalist meatheads. Abort Immediately!!! (Robot Voice)
Peace Out:cheers:
I have re-considered my previous quotation as being better than delivery. Please note my last pizza endeavor......
5:30 Buss fare to local food co-op ($1.75)
5:50 Co-op purchases...Flour, Yeast, Sauce, cheese, shrooms, olives, 2 IPA singles ($14.49)
6:40 Arrive back home & commence cooking...
$12 for crappy pizza + $3 tip = empty wallet and stomach pains.
$10 for some whole wheat flour, canned tomato sauce and super dank toppings + 25 min at 350 + 1 Highland IPA = happy GED.
This year I grew everything from seeds in the veggie garden.
The herbs all survived the winter, except the basil, I had bought plants from the store last year. I sprouted seeds for this years basil crop.
pretty much anything travis does anymore=who cares?
He does everything. I am waiting on a video of him doing a flip upside down, steering with his feet, shifting with his hands. Something retarded like that.
Although, his double gap slip-n-slide is pretty cool.
Herb garden....Basil, Thyme, Oregano, Rosemary, Chives, Sage
Veggies...Tomato, Strawberries, Lettuce, Collards, Various Peppers
I enjoy the herb garden much better. Looks cleaner and not as random. Plus, they grow easier than veggies from experience.
I have been in the market for a new 2p tent. My old Kelty Vortex is getting a little worn out. Is it reasonably priced? Did you weigh it before you packed it? Does it pack up reasonably small?
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