[TN]

Wait. You're no scientist. How the FUCK do you have any idea how many mg/tbsp that shit is?

actually it was @H8R who posted a link to this site.

Understand Cannabis Weights & Calculate THC Dose » Canuvo

Cannabis Measurement & Conversions for Beginners (and the Mathematically Challenged) Deciphering cannabis measurements is a challenge when choosing your medicine. Weights range from grams to ounces, and THC percentages can cloud your purchasing decisions. Even more daunting, is the task of...

canuvo.org

I am guessing a conservative 12% on my flower I used. Its probably stronger but I can't get my crop tested without knowing someone or dropping some coin.

 

[TN]

go to tools-calculator on the navbar

 

[SkaredShtles]

actually it was @H8R who posted a link to this site.

Understand Cannabis Weights & Calculate THC Dose » Canuvo

Cannabis Measurement & Conversions for Beginners (and the Mathematically Challenged) Deciphering cannabis measurements is a challenge when choosing your medicine. Weights range from grams to ounces, and THC percentages can cloud your purchasing decisions. Even more daunting, is the task of...

canuvo.org

I am guessing a conservative 12% on my flower I used. Its probably stronger but I can't get my crop tested without knowing someone or dropping some coin.

Very science-y - I approve!

 

[Pesqueeb]

Don't start flinging shit and leave yourself open like that.

Are you still talking about your butthole?

 

[StiHacka]

Tonight is pizza time, gonna use yeast culture I activated and kept alive since the last weekend.

So, this experiment failed. Yeast looked and smelled very yeasty, but failed to raise the dough.
G&Ts now to forget how this week sucked. More work meetings tomorrow.

 

[rideit]

Just sold the useless SC34 120mm fork that came on the Yeti for $750, and a huffy I found abandoned last December for $50.
sweet!
wait... I really should have just put the fork on the huffy. Damnit, such a missed opportunity for greatness.

except I would have needed to weld on a new head tube...

 

[SkaredShtles]

So, this experiment failed. Yeast looked and smelled very yeasty, but failed to raise the dough.
G&Ts now to forget how this week sucked. More work meetings tomorrow.

I know with this whole pandemic/quarantine thing it's hard to tell... but tomorrow is Saturday, muthafukka - NO WORK FOR YOU!!

 

[StiHacka]

but tomorrow is Saturday, muthafukka - NO WORK FOR YOU!!

Can you please tell the other executives in my company? Because I am pretty sure there is a meeting at 8:30AM on my calendar.

 

[SkaredShtles]

Can you please tell the other executives in my company? Because I am pretty sure there is a meeting at 8:30AM on my calendar.

Sure. Send me their phone numbers. I'll give those fucksticks a ring this evening.

 

[AngryMetalsmith]

This right here is the sort of quality content that brings me to ridemonkey.com every day.

Solid content for sure but it is hard to ignore the deep philosophical discussions presented to the tribe.

Stupid question: is there a fundamental difference between fried chicken and chicken fried chicken? One traditionally being boneless and pounded flat maybe?

 

[jonKranked]

So my Jesus-freak coworker's son got popped with 8 ounces and sheet of acid. The arrest reports says "marijuana scattered between the seats and on the floor." Get me on that Carpet Cush bro. lol

Speaking of drugs i just turned on blazing saddles

 

[jstuhlman]

i just mixed a founders brealfast stout with a local stout and god damn is it delicious

 

[Randomshot]

Speaking of drugs i just turned on blazing saddles

Watched that last night. Forgot about the liberal use of the N word. Showing that to a younger generation would blow their minds

 

[Montana rider]

So, this experiment failed. Yeast looked and smelled very yeasty, but failed to raise the dough.

I made some pizza dough 2x last week with sourdough starter only

The first time it sucked because I used a normal amount of starter per recipe and didn't proof warm enough to get things going properly and then rushed it due to h'angry family.

The second time I double/tripled the sourdough (making for a very wet dough which required another cup+ on the back end) and a warm/moist proof and it was perfect.

I posit your fed yeast wasn't as concentrated as store bought and you needed to use more.

You can also add tsp sugar to the dough and cut back on salt which would help yeast appetite and breeding...

 

[TN]

So, this experiment failed. Yeast looked and smelled very yeasty, but failed to raise the dough.
G&Ts now to forget how this week sucked. More work meetings tomorrow.

If the yeast has already autolyzed I dont think there is anything to produce the rise. I could be wrong, but as I understand it is the byproducts of autolyzation (yeasts digesting) cause the rise.