Just like it sounds. No salt and pepper. No nothing. If you haven't eaten it in a while. You may be surprised how good it is.
Bare Chicken.
- Thread starter jdcamb
- Start date
baked? grilled?
what's your preference?
what's your preference?
No thanks. Chicken needs seasoning. At least salt.
If you want even better flavor and texture, try a dry brine per the Zuni Cafe method. It's science!
If you want even better flavor and texture, try a dry brine per the Zuni Cafe method. It's science!
He means, yes.
I grill everything.
Well you seem to be getting a right grilling in this thread.
Also.... No, season that shitbird!
Try it sometime. Then get back to me. I put enough Salt on the Corn and Potato's I had with it. I get fresh birds. The birds you get from the Supermarket cannot compare. Usually about a week old by the time you get them home..
Yup.
