Do it. I would eat a lot more of them if good eggs weren't $4+/box.
They eat kitchen scraps and garden bugs and turn them into healthy yummy food.
The problem with growing them for meat is that they taste like **** if you wait until they are done laying. A 3yo hen is pretty tough.
Plus, you need roosters for that to work.
They eat kitchen scraps and garden bugs and turn them into healthy yummy food.
The problem with growing them for meat is that they taste like **** if you wait until they are done laying. A 3yo hen is pretty tough.
Plus, you need roosters for that to work.