McRib
- Thread starter boogenman
- Start date
McNothankyou.
McYuck..
God I hate those things. Naked chicken nugget with bbq sauce. Why do people eat them?
i just pooped looking at that fvcking thing
I think the McRibs are the best thing to ever come out of Mcdonalds.
and after.
I tried one out of mere morbid curiosity and a touch of self-loathing.
Flavor was actually pretty good but it's difficult to get over the fact you're eating this:
shaped into a rack of ribs.
No strange bowel movements to speak of, but nothing really bothers me except some sort of sauce they use at habachi grills..
EDIT: nice hivemind on the meat ice cream, I was typing my post as you posted that..
Flavor was actually pretty good but it's difficult to get over the fact you're eating this:
shaped into a rack of ribs.
No strange bowel movements to speak of, but nothing really bothers me except some sort of sauce they use at habachi grills..
EDIT: nice hivemind on the meat ice cream, I was typing my post as you posted that..
That's like saying the best turd out of Amy Winehouse's ass.
Funny, was watching TV the other night and saw the McD's commercial for this. I thought it looked downright disgusting and thought "What the hell does america find attrative about this food?!" Just nasty, fake looking food. Guess America is a big fan of the nasty and the fake though....
mmmm mcribb
i love it
its like the rush of crack. yo know it will kill you but, you do it anyways
i love it
its like the rush of crack. yo know it will kill you but, you do it anyways
I couldn't tell if you were talking about McRibs or Lady Gaga.
Anytime I hear the word Mcrib this is what starts playing in my head...
"WacArnold's is tearing this family apart!"
repped.
repped.
I need to try one, just so I say I can and be cool.
mcrib and fourloko, breakfast lunch and dinner. I dare you.
Curiosity got the best of me and I went to Mickey ds for a McRib. Dont do it! There was nothing good about the damn thing, it tasted like $hitty BBQ on a water soaked rice cake.
I should have gone across the street to Teds Hotdogs for some mystery meat that I actually enjoy.
I should have gone across the street to Teds Hotdogs for some mystery meat that I actually enjoy.
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If I want ribs I go downtown to the best meat store in town, get ribs. Then drive all around town picking up different types of wood chips. Then....do a dry rub overnight on the ribs, soak the wood chips for 3hrs, put the ribs in the smoker for HOURS, mop them with my sauce and THEN GET TO EAT...only over a day after getting a craving for ribs 
That was one hell of a run-on sentence. But ya, the mcrib is a freakin' joke. Every time I eat there I feel like crap afterwords....but they do have my favorite fries of any fast food place!
That was one hell of a run-on sentence. But ya, the mcrib is a freakin' joke. Every time I eat there I feel like crap afterwords....but they do have my favorite fries of any fast food place!
Call me when you go down town - I should be able to be there when the ribs a done 
I use dry chunks of wood instead of soaked chips. Don't like the way they creosote the meat.
I go to Snoop Dog's uncle Reo. A lot less work.If I want ribs I go downtown to the best meat store in town, get ribs. Then drive all around town picking up different types of wood chips. Then....do a dry rub overnight on the ribs, soak the wood chips for 3hrs, put the ribs in the smoker for HOURS, mop them with my sauce and THEN GET TO EAT...only over a day after getting a craving for ribs
That was one hell of a run-on sentence. But ya, the mcrib is a freakin' joke. Every time I eat there I feel like crap afterwords....but they do have my favorite fries of any fast food place!
http://www.reosribsbbq.com
Pretty much all NY people have good ribs within a 2-3 hour driveIf I want ribs ...only over a day after getting a craving for ribs
2 Kentucky Greg's in Buffalo and DinosaurBBQ in Rochester, Syracuse, Troy and NYC. IMO Kentucky Greg makes better ribs and pulled pork than Dinosaur
http://www.kentuckygregs.com/
http://www.dinosaurbarbque.com/
I'll have to try that one.
I also use chunks when I smoke.
when I smoke ribs, I just put them in a room with Erik Hudson.
A whole new meaning of sticky
They are made out of soylent green.
Looks like a lot of haters. I LOVE THE MCRIB and i'm not afriad to say it. Yesterdays lunch was a mcrib with extra pickles and bacon and EXTRA FCUKING BACON. THAT'S RIGHT, TwO SERVINGS OF BACON.
LOVE IT.
YOUR PAL,
t
LOVE IT.
YOUR PAL,
t
mclobster would kill people if it have made it donw here.
Wonder what Eve woulda looked like if she was made from a McRib?