New Bike Products
- Thread starter djjohnr
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MMM jammie dodgers
as a fat man trapped inside an average mans body i love most edible things from around the world.
Overseas is just pissed cause all the cool kids jumped ship and started America...it's cause you guys named those round cookie things biscuits...
We are "SPAAAAARTA Monkeys" we can have awesome debates over anything..People less incensed about wheel size.
Pick a baked item and be a dick about it.
Why I love RM...All of us and all of the witty people and comments makes me happy....
cool kids? more like over religous zealots who didn’t like the amorality around them so they moved together and now there is trump
Well we still have real biscuits...so at the end of the day we are still cooler...
We didn't do land grabs for God and king..now where was that ...man I can't quite put my finger on it...
(Our politics isn't without it's bullshit either lol)
Matter of fact I may get a saddle that looks like a biscuit, I'll even have it painted with red white and blue for the butter..gonna be awesome...
Popeyes biscuits with honey and butter..
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@sethimus
I actually wonder how much of our perception of each place is skewed from what we are shown media and stereotyping....I know Australia was awesome , wife did Iceland with daughter and they are doing rine river and exploring this summer..they explore and bring back pics and adventures of locals type stuff...impressed with what I see .
I actually wonder how much of our perception of each place is skewed from what we are shown media and stereotyping....I know Australia was awesome , wife did Iceland with daughter and they are doing rine river and exploring this summer..they explore and bring back pics and adventures of locals type stuff...impressed with what I see .
How is it renaming if it has different ingredients, texture, and taste?Renaming stuff is NOT invention.
It's theft
I certainly know what scones taste like, but it sounds like you have never actually had a southern biscuit.
Fresh Popeye’s biscuits rule, for sure.
As to US ‘land grabs’, well, we just did it with subterfuge, installing puppet regimes, covert military operations and assasinations, propaganda campaigns…just a modern way of doing things.
We also did one of the biggest land grabs in history…it’s called the USA.
A coworker from Minnesota lives in that rectangle where the US called for "measurements errors, we'll give it back ASAP!":
Good luck reclaiming that Canadians!
Well in all fairness they kept what's now whistler!
The second biggest land grab in the New World…what the Spaniards did in everything South of basically Colorado.
(Would be the biggest, but they are all separate countries now?)
(Would be the biggest, but they are all separate countries now?)
Who brought them to the US?
We actually have tons of different types of Scones, Savoury and sweet with many many different recipies.
Don't drag us into the cookie vs biscuit wars... This stuff is far too serious for Aussies taking the piss.
Ooohhhh, your in it, all in...lol
I know not to call an Aussie a brit...
Oh, the raw Irony of someone actually trying to defend British Cuisine... 
(Don't get me wrong, I would eat the shit out of that if I were drunk)
(Don't get me wrong, I would eat the shit out of that if I were drunk)
So in other words, it's too late for the traditional aussie "thieving bastards" routine?
Other than the paltry portion size. THAT* is something I do regularly enjoy eating for my tea (evening meal)Oh, the raw Irony of someone actually trying to defendBritishScottish Cuisine...
(Don't get me wrong, I would eat the shit out of that if I were drunk)
*Often substituting the peas for tinned Baked beans in tomato sauce
If you like eating it drunk. you STILL like it FFS!
We agree on something!
What are your thoughts on Bubble and Squeak?
What are your thoughts on Bubble and Squeak?
Well yeah, that's the key to being in Britain from what I can remember. Actually the food there was awesome from what I remember.
Our "Chippys" (Take away fish and chip shops in Scotland) are mainly Italian family owned businesses started by 1st gen Italian immigrant families.
as are many of our Ice cream shops
"Bubble and squeak" is English. Basically left overs re cooked/heated. It has it's place. and is absolutely fine.
as are many of our Ice cream shops
"Bubble and squeak" is English. Basically left overs re cooked/heated. It has it's place. and is absolutely fine.
family run bakeries are dying off here. Slowly being killed off by one massive bakery chain company selling a far smaller selection of factory produced shit bakery products re-heated/baked in outlets. and it's sad AF.
You struggle to find a bakery with bridies in most Scottish towns now.
You struggle to find a bakery with bridies in most Scottish towns now.
Bangers and mash?Oh, the raw Irony of someone actually trying to defend British Cuisine...
View attachment 194796
(Don't get me wrong, I would eat the shit out of that if I were drunk)
Would bang
I'm gonna open a deli that just has fish and chips, Reubens, and tacos.
.
.
Now I want some authentic English fish and chips with potatoes from South America.
Or a good Indian curry with chilis from South America
Or nice al dente pasta dish with Asian noodles
Perhaps some bruschetta with South American tomatoes
Or Pad Thai with American peanuts
Or Tacos Al Pastor from Spanish pigs
Lived on islands for a while and loco Moco, kalua pork and some south seas food, Ube...grew up with Tongans , Samoans and Polynesian so a huge fan of it....yeah I like spam sometimes and Mac salad (not the junk kind)
Turkeys in Turkiye would have pure American ancestry.I wonder what turkey from Turkey tastes like? Chicken?
I did get a fidlock water bottle from Peaty, so I guess that's from the UK? It actually works really well.
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those peas look way too natural, shouldn’t they be mushed too?Oh, the raw Irony of someone actually trying to defend British Cuisine...
View attachment 194796
(Don't get me wrong, I would eat the shit out of that if I were drunk)
Techere is no "al dente" vs other thing in Asian noodles though.
The rest is correct, maybe with the exception of Pad Thai which is mostly a dish for tourists so American nuts make sense.
Fun fact - French wine was saved thanks to American plants since American plants were resistant to some parasite that ate through most of the plants in France a few decades ago.
