Thanks to you I just went down the road and brought a Leffe Radieuse and a Leffe Brune..... just cooking an asparagus rissotto for dinner, which should I have with it?
heh I also got a 6 pack of montieths black to round off the evening. :love:
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.