def some outdoor goodies. no sh*t i need to move to n. cali and enjoy the fruits of all the growers labor.boostindoubles said:it looks like some outdoor? but i could be wrong. nothern cali cranks out the buds like it was legal
that's because a lot of towns in norcal are economically depressed, by allowing some dope to be grown and sold in these towns (~30 plants), it boosts the economy a little bit and brings money into the community. my favorite smoke is garlic ( CC signature) and bongs are killer, i make all my own bongs and pipes mainly out of big pickle jars from costco. i like to grind up some bud and sprinkle it on some pizza or in spaghetti...boostindoubles said:it looks like some outdoor? but i could be wrong. nothern cali cranks out the buds like it was legal
ive allways wanted to try it in spaghetti. do you feel anything cooking it in it? do you put it in the water like it wasa seasoning or after?SCABRIDER said:that's because a lot of towns in norcal are economically depressed, by allowing some dope to be grown and sold in these towns (~30 plants), it boosts the economy a little bit and brings money into the community. my favorite smoke is garlic ( CC signature) and bongs are killer, i make all my own bongs and pipes mainly out of big pickle jars from costco. i like to grind up some bud and sprinkle it on some pizza or in spaghetti...
Sorry. Might be the 2nd best holiday ever. But this is the best:N I C K said:420 is coming up pretty soon guys how do you plan on spending the best holiday ever?
Indoors.trailblazer said:puna. period.
berry strains are easy mold/fungii
n-lights is purrfect for ontario and exceptional in quebec but south of buffallo it's limited by climate. the berry varieties are low yield as well as risky. the puna is solid and looks like little dradles
best thread ever.
T-Pirate said:My birthday is tuesday, celebratory baked goods have been made. Banana bread, I made the cannabutter outside on the grill so as to minimize odor, but the loaf is in my closet and my room smells like straight chron and bananas. Its gonna be a solid weekend eatin baked goods in the mountains.
You know you wanna drive over to pisgah and eat that sh1t with us, hell I'll even come up with a bike for ya. Thinkin about poundin a big slice and hittin up an "epic" ride.biggins said:bwhaahahahahah shweet
trailblazer said:a flavour booster...that's it.
Brewing some nice ganja for say 20 minutes inside a tea kettle over a coffee hotplate makes great ganja tea.
I have made tea out of hydro sticks that were still covered in love jiuce and felt a nice afternoon buzz.
I don't know what to think about that. :wonky2:skatetokil said:My buddies inadvertently discovered a new way to get stoned. . . they took a bunch of really crusty, resin filled pieces, dropped them in a pot and boiled all the resin out of them. then they emptied the water, refilled the pot without washing it, and made pasta in it. it's obviously wasteful if you are into the whole resin conservation thing, but they all did get high and got dinner out of it to boot.
SCABRIDER said:that's because a lot of towns in norcal are economically depressed, by allowing some dope to be grown and sold in these towns (~30 plants), it boosts the economy a little bit and brings money into the community. my favorite smoke is garlic ( CC signature) and bongs are killer, i make all my own bongs and pipes mainly out of big pickle jars from costco. i like to grind up some bud and sprinkle it on some pizza or in spaghetti...
maybe why I've never posted here... don't consider my self a stoner though.narlus said:i was kidding, but the stoners are far too mellow to actually provoke a response.
verrryy true.. there are almost always a set of eyes watching.. with binoc's, a rifle with a high powered scope.. high tail it and dont look back,,,chicodude said:this is true, but it's also because there is massive amount of open mountain land the no one cares to explore up here. You have never known fear until you have come across a pot field in the middle of an XC ride.