My Mom left me her recipes. I found one for Soup Meatballs. Basically equal parts ground Pork and Beef, sautéed Red Peppers, and the usual business. Except for a fuckton of Paprika and fresh ground Ginger. I cooked them in a skillet and finished them in the oven. They taste like the inside of a Chinese Dumpling. I do not remember my Mom making them. Crazy good.