I think about those pork bellies all dayDay 3
Don't forget about them with the parm!
I think about those pork bellies all dayDay 3
Don't forget about them with the parm!
I'd probably try that...
Yes please, damn.
Oh my...Started to make noodles for chow mien. gear stripped on the spaghetti cutter so I did Asian style Fettuccini instead
The Chow Mein came out quite nice
shrimp chow mein with home made Asian style fettucine
baby bok choy, carrots, sliced green onion, celery, baby bella mushrooms, asparagus, shredded red cabbage, garlic, celery, thin sliced Brussels sprouts, sliced water chestnuts. View attachment 210636View attachment 210637View attachment 210638
Slow day at work, waiting for active directory changes to get here
Man... you're on FIRE today.
Slow day at work, waiting for active directory changes to get here
I'll go ahead and assume you dropped one for the dog.Asparagus and black beans roasted with cumin, garlic, smoked paprika, chipotle, S&P. Cilantro, radish, avocado and feta with a squeeze of lime juice. Made some quick pickled red onion as well, but forgot them in the fridge for this one. Oops.
View attachment 211109View attachment 211110
That’s it Brother,I need to have you Slice that Crisp Crust. How many time‘s Avy has Lusted after this Bread now? Only,I need More.
Just tried this.This was real tasty:
Sausage and Saffron Pasta alla Monzese.
This creamy sausage and saffron pasta alla Monzese recipe from Lombardy is surprisingly simple to make and has just 4 main ingredients.www.the-pasta-project.com