Giacomos in Jersey City/Hoboken/Newport has the best Eggplant parm I ever had.... They served the sandwich on a bed of Ziti so when you ate the sandwich the drippings would drop on the Ziti. Providing you with another meal.One thing you simply CANNOT get out west (AFAIK) is a proper eggplant parm hogie/sub/grinder. Will be on the must list when I go back in August.
Cannelloni beans spinach and sausage stew ftw.....Giacomos in Jersey City/Hoboken/Newport has the best Eggplant parm I ever had.... They served the sandwich on a bed of Ziti so when you ate the sandwich the drippings would drop on the Ziti. Providing you with another meal.
Ribollita?Cannelloni beans spinach and sausage stew ftw.....
Yeah I couldn't remember the name. We have greens and beans around here but it not the same as you get in Philly or Jersey.Ribollita?
That shit is the shit.![]()
Looking forward to this bottle, I've had the normal stuff and it's one of my favorites, this is a single barrel from the local liquor store who's owner is a bit fanatical about bourbon. Couldn't find a bottle of Pappy that wasn't a million dollars, so I figured this should work.@maxyedor Nice choice on the Whistle Pig.
Whistle Pig always works!Looking forward to this bottle, I've had the normal stuff and it's one of my favorites, this is a single barrel from the local liquor store who's owner is a bit fanatical about bourbon. Couldn't find a bottle of Pappy that wasn't a million dollars, so I figured this should work.
If I had to guess, I'd say Rochester.
My guess: Switzerland
Lake Lucerne Switzerland