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- Thread starter r464
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Hipster as fuck.
The side view is very GTO, I can dig it.
Juvi swamp donkey by cabin
Griz digging for 'roots' 30 ft from road in YNP en route back to BZN
Griz digging for 'roots' 30 ft from road in YNP en route back to BZN
I say that every time I meet one of those assholes standing in the middle of the trail with their asshole-grin. They know what’s up, that’s why they are smiling.
omg are those pizzas?
You want your Moose to be Medium atleast. By the time you cut it up and drag it back to camp it is well on its way to becoming foul.
Not here, where it will probably be 0-20 degrees out when you get one.
Freezing your ass of doesn't make it less sucky. Moose meat acquisition is another thing. My Brother or anyone else, will never convince me this is a good idea. Elk is my exception. No Bear, Seal. or Moose for me. Turkey and Venison is OK. Fowl is to much work... I just butchered up a thawed out frozen pig. I would prefer to not have ever do that again.
Moose lives here in Philly. his Mom lives next door. Thats her Car...
local talent....
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Yes!!!!!!
Fucking flies sidelined my ride today. Tried to ride up high into the mountains, but under a crazy high pressure ridge there's no wind, 85+ degrees, smoke from the wildfires, and the flies were just out of control. Luckily it was all DH back to the car, but this was unreal.New kill list addition. This thing right here.
I'm going to try the tape.on.helmet trick...
You mean like double sided tape?
I'm gonna market 'enduro' flypaper earings.
I'm gonna market 'enduro' flypaper earings.
Strava actually did a pretty good job of capturing my swerving to try and throw the flies off and riding in circles to try and outrun them.
My heart rate was spiking like crazy on this ride and it just got to be too much.
No Sadly. I detected her disdain early on. I was able to flee the resultant disappointment thankfully.
arugula, roast beets, cumin roasted carrots, peas all from the gahden.
with goat cheese and a basic balsamic heavy vinaigrette.
with goat cheese and a basic balsamic heavy vinaigrette.
