grill 1.5# tenderloin, slice thinly.
2 T fish oil, 3 T lime juice, bit of sugar, pinch of red pepper flakes
slice thinly and add:
1 cucumber; 1 red pepper; 1 red onion; 3 green onions; 2 hearts of romaine; 1 finely seeded and diced japleno
garnish with cilantro