I ran the numbers and oysters and scallops were the best choice. Menu was filled with farmed fish, some which was bad for the environment and your body (like Atlantic Salmon). So many restaurants from cheap to expensive have cheap shitty farmed fish these days. Shared a growler of inoffensive/boring Southern Tier Live. Restaurant gave me a free philo dough cracker w/ berry and mousse/cream birthday dessert with the biggest sparkler I've seen (looked more like a mini Roman candle and it had no metal wire). Afterwards I also shared some French pastries at home. Decent meal.
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