It's a damn good thing that Biggins doesn't post here anymore..........Westy said:
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When you go out to eat, Chicken or Steak?
- Thread starter stosh
- Start date
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what i want to know is what percentages of restaurants you (non-CA) frequent actually serve tofu?
Well, let's see - I'd say about 85%. But then, I make it a point to go to restaurants that will actually have what I like too eat.narlus said:
And you really *like* tofu? I thought people just tolerated that stuff........Heidi said:
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I can eat a steak or a piece of chicken with nothing on it but the marks from the grill or broiler and it tastes great.
Ever tried tofu plain? Blah!
Ever tried tofu plain? Blah!
Very high percentage but considering these are mostly Chinese, Thai, or Malaysian restaurants these numbers are skewed.narlus said:
Growing up in a Chinese household, tofu was just another ingredient. Ordering tofu in an Asian, particularly Chinese, restaurant doesn't guarantee that's vegetarian friendly because most likely it'll be cooked with pork (ma po tofu for example) or braised in chicken stock unless you specify otherwise. Tofu's one of the most versatile foods out there.
Well, I don't eat it plain out of the package! It really just takes on the flavor of whatever sauce/dish it is in. It adds protein to my meal and I like the texture, feels cool.SkaredShtles said:And you really *like* tofu? I thought people just tolerated that stuff........
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why go out when I can make these at home
Science just needs to learn to cross breed a cow and a chicken so we wouldnt have to decide....
![=[Stinky]=](/data/avatars/m/0/414.jpg?1000521489){kind=avatar}
Mmmmm Mostly chicken, If not a chicken item, then a burger...
Thank the Gods that I live in DC.... I think that we have the most diverse population on the East Coast (besides NYC)..DamienC said:
If I want Indonesian, Vietnamese, Japanese, Thai, Indian, Chinese...I can get it.
Asian food is quite veg friendly.
and there's a 'Super H Mart' down the road from me
hooples3 said:
Generally speaking, I can not cook steak as well as a restaurant can, so I order steak quite often when we go to a decent restaurant.
Cow all the way!!!!!
Can't a lot of tofu or other soy products give you man boobs or otherwise a hefty dose of estrogen?H8R said:
Why? Did your penis fall offWesty said:
baboon, sounds like you need to get a better butcher shop. grilling a piece of steak (esp something like sirloin or tenderloin) is easy-peasy; no reason why you can't match a restaurant if the quality of the cut is there.I Are Baboon said:
Generally speaking, I can not cook steak as well as a restaurant can, so I order steak quite often when we go to a decent restaurant.
i tend to go w/ fish for much the same reason (either type of fish offered on the menu isn't what i can normally source on my own; the preparation/sauce accompaniment is beyond my skill; or most likely, because my kids don't really like fish, i don't end up cooking it at home all that much).
No, but it just hangs there 90% of the time.Brian HCM#1 said:Why? Did your penis fall off
I usually get chicken fried steak.
douglas said:why go out when I can make these at home
Mmmmmmmm........... kebobs.......... 
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narlus said:
CostCo actually has really good meat (NY, Ribeye, and filets are the only ones I've tried). There are a couple specialty meat shops nearby, but they are heinously expensive. Oh, and mo more of this "easy-peasy" OK? 
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which annoys you more, my usage of "easy-peasy" or the fact that i watched The Apprentice last night? 
neaky:
neaky:
Damn dude. I don't know. Holy crap. That's a *very* good question.......narlus said:which annoys you more, my usage of "easy-peasy" or the fact that i watched The Apprentice last night?
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Steak
Usually chicken or fish, but occassionally I go for a nice steak!
fish is nice, mahi mahi, but i always go for the steak