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Random Food Thread.

Discussion in 'Beer & Food' started by jdcamb, Feb 22, 2018.

  1. jdcamb

    jdcamb Tool Time!

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    It had to be done.

    Soup Dumplings from Queens. They were still warm. Stella Artois for the win...

     
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  2. 4130biker

    4130biker PM me about Tantrum Cycles!

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    Homemade hamburger. Garlic burger w/ cheddar, grilled onions and grilled mushrooms. No condiments necessary
    F7DD9AFC-863C-461A-85A0-E828C4A212BF.jpeg
     
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  3. KenW449

    KenW449 something stupid

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    Today is National Chili and National Margarita day!
     
  4. eric strt6

    eric strt6 Resident Curmudgeon

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    The Bronson

     
    #5 -   Mar 4, 2018
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  5. Nick

    Nick My name is Nick

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    is that fried pork belly all up on there??
     
    #6 -   Mar 4, 2018
  6. eric strt6

    eric strt6 Resident Curmudgeon

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    That it is
     
    #7 -   Mar 4, 2018
  7. eric strt6

    eric strt6 Resident Curmudgeon

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    This cheese is so pungent and tasty. It reminds me of a railroad trip from Copenhagen in 1980. We bought the cheese and some bread from a cheese shop near the train station. We opened it up on the rail car and the aroma was overpowering. A older Dutch couple stuck their heads in and demanded to know where we had purchased it as they had been unable to find it. we pointed out the shop but by then the train had started to move. We offered to share it and they sat down with us. They asked where our wine was. We had none so they proceeded to pull out a bottle and we shared for the ride back to Amsterdam. during the trip people would come into our open rail car take one wiff and flee.

    It has taken me decades to find something close and this is it. I love it,

     
    #8 -   Mar 4, 2018
    Last edited: Mar 5, 2018
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  8. jdcamb

    jdcamb Tool Time!

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    Served on a Batard...
     
    #9 -   Mar 5, 2018
  9. canadmos

    canadmos Mater Slayer

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    A chicken shawarma meal from a local place. Chicken, rice, potatoes, hummus and an assortment of pickled stuff. Normally I love the pickled beats, but this place has pickled red onion; yummm. Not pictured is a side of their delicious baba ganoush, because yolo.

    Commence food coma in 3..2..1.
     
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  10. SkaredShtles

    SkaredShtles I love NEWCASTLE and will ONLY drink NEWCASTLE!!!!

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    In the midst of making bolognese... mmmm... gonna be hours before it's ready, but :drool:
     
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  11. jdcamb

    jdcamb Tool Time!

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    Dude Bolognese Sauce is one of my favorite things. I make it all the time....
     
  12. cecil

    cecil Turbo Monkey

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    Screenshot_2018-03-22-00-22-59.png
     
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  13. jdcamb

    jdcamb Tool Time!

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  14. cecil

    cecil Turbo Monkey

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    Whitey's place been there a lot I ate there every day when I was Building savers
     
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  15. ICEBALL585

    ICEBALL585 Bacontard

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    Wifey and I had our wedding rehearsal dinner there many years ago. Awesome place :thumb:
     
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  16. eric strt6

    eric strt6 Resident Curmudgeon

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    Dang this was good. Salmon, garlic, green beans, Portobello mushrooms, broccoli, cauliflower, red onion, red cabbage, Brussels sprouts, carrots, zucchini, banana squash, and Habanero chilies, in teriyaki sauce.



    32649116_2121009667916032_6644592523224285184_n.jpg 32481813_2121009654582700_3859710190622343168_n.jpg 32687949_2121009657916033_537927615688736768_n.jpg 32810415_2121010531249279_7917328424090206208_n.jpg
     
  17. rideit

    rideit Bob the Builder

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    Does Ruth eat your Habanero concoctions?
    Rachel likes mine, but has a threshold...
     
  18. eric strt6

    eric strt6 Resident Curmudgeon

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    She would reply " oh hell no":nope: