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So you say you love bacon...

narlus

Eastcoast Softcore
Staff member
Nov 7, 2001
24,658
63
behind the viewfinder
but you can't wrap a pork tenderloin w/ that bacon, like we did for dinner tonight.

roasted garlic rubbed on it, chopped thyme, rosemary, and whole sage leaves...wrapped in bacon...pan-fried, then finished in the oven.

:drool: