[jdcamb]

I like small shells. I pan fry them with butter parsley and breadcrumbs. Sometimes I add cheese.

 

[SkaredShtles]

Ima say fresh pappardelle - tossed with a homemade Bolognese.

 

[Jm_]

It's all the same shit, just different shapes, like taco bell.

 

[boostindoubles]

My favorite pasta is whatever kind the lil heathen is willing to choke down, usually some variation of gluten free mac n cheese.

 

[SkaredShtles]

It's all the same shit, just different shapes, like taco bell.

 

[Jm_]

My favorite pasta is whatever kind the lil heathen is willing to choke down, usually some variation of gluten free mac n cheese.

My pre-race nutrition the night before last week was mac-n-cheese with bacon and green chilies. Holy-F did I hit the home-run with that...

 

[Montana rider]

It's all the same shit, just different shapes, like taco bell.

Rice noodles for the win...

Pad Kee Mao (Drunken Noodles)

 

[jdcamb]

I like the little tiny pastas that come in my local Greek restaurants version of Horiatiki.

 

[StiHacka]

 

[jdcamb]

Bucatini is the best. Hardest pasta to make and cook.

 

[4xBoy]

I'm Anti pasta.

 

[jdcamb]

I'm Anti pasta.

And just so you know I make the best. Tapas also....

 

[jdcamb]

Brown trout. Caught in my local waterways. Walleye, Salmon and Perch. Walleye and Pike are very tasty. I use brownies for bait. Deer fly's are real bad.

 

[Katz]

I like "all-you-can-eat" kind at whichever establishment that is willing to fill my stomach for around $10. I'll take hearty thick meat sauce over chicken/eggplant parmesan, or carbonara with touch of white wine.

 

[Kevin]

Tagliatelle with salmon on the skin from the oven.
Fresh tomato sauce with mascarpone and spinach.

Also, a nice bottle of Valpolicella Ripasso.

 

[rideit]

Brown trout. Caught in my local waterways. Walleye, Salmon and Perch. Walleye and Pike are very tasty. I use brownies for bait. Deer fly's are real bad.

Brown Trout Pokin’ Out

 

[Westy]

I am pretty much anti-pasta

 

[jdcamb]

Homemade Pirogi. Onions, Peppers, and Potatoes. Sauteed in Butter until very crispy. Cheese and sour cream would have done the deed also... Cheese inside, sour cream to finish. Maybe a little Paprika...