We did valet cuz it was PHUGGIN' PHREEZING! I bet valet guys make a ton of dough on nights like tonight.
We started with the calamari and shrimp plate appetizers and two personal bottles of Mumm's sparkling wine. The shrimp were outstanding quality, especially for an inland restaurant. The wine was very good considering I'm not a fan of champagne.
We had the bone-in Ribeye... yummy! Went well with a bottle of Ravenswood Teldeschi Vineyard Zinfandel. I normally drink to drink and enjoy the beverage, but this mellow, smooth and creamy red zin went well with the beef as it didn't interfere and allowed the flavors to come thru and stay consistent.
My girl sells wine, as you may know... Bob's is a client and she did them a rush favor. I don't know the details, but the manager basically gave us 50% off the meal
We can't afford full price on a regular basis. Special occassions, yeah, but we're gonna be tight on money for the next two years or so cuz I want a new bike and we're going to take 2-3 vacations. First of which will be to Italy. Why am I telling you this?
My girl sells wine, as you may know... Bob's is a client and she did them a rush favor. I don't know the details, but the manager basically gave us 50% off the meal
We can't afford full price on a regular basis. Special occassions, yeah, but we're gonna be tight on money for the next two years or so cuz I want a new bike and we're going to take 2-3 vacations. First of which will be to Italy. Why am I telling you this?
Not sure. Never been, don't know much about it, but I know we're going to wherever good wine is made... hell, I'm sure we can write off part of the trip as a business expense for her since it's her job to be educated.
I know we'll see some amazing architecture and museums, so Rome?
I'd like to visit Campagnolo (yes, yes, I'm such a roadie )
If you have suggestions, please post up or PM me.
Wahoo said:
Van reference was to where his profile says he lives...'in a van..down by the river'.
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