I've got to do a little demo work here at the office. "They" have asked me to help them cut out a section of countertop from one of the office kitchens. It's formica over some sort of pressboard/particleboard stuff.
What's the best way to cut this stuff? I figured I'd use a circular saw and/or sawzall, but what type of blade should I use so the formica doesn't splinter? I'm only removing part of the countertop, so I need as clean of a cut as possible.
What's the best way to cut this stuff? I figured I'd use a circular saw and/or sawzall, but what type of blade should I use so the formica doesn't splinter? I'm only removing part of the countertop, so I need as clean of a cut as possible.