yea tahous sucked.Nick Tahous is kind of a dump. I prefer dogtown. Closer, safer, and betterer....
i lived in the Henrietta area. Henrietta hots was my go to, but schalers also made a really good plate.
now i want a plate.
yea tahous sucked.Nick Tahous is kind of a dump. I prefer dogtown. Closer, safer, and betterer....
Henrietta Hots is top notch. Their wings are really good. I get them with Boss sauce. Homemade Onion rings are good too. Schalers not so much. I am assuming you haven't been in a while. Try Dogtown next time your up here. The best of the best....yea tahous sucked.
i lived in the Henrietta area. Henrietta hots was my go to, but schalers also made a really good plate.
now i want a plate.
it was circa 2002-'07. lots has changed since then. last time i was in rochester was maybe 2011 or 2012...Henrietta Hots is top notch. Their wings are really good. I get them with Boss sauce. Homemade Onion rings are good too. Schalers not so much. I am assuming you haven't been in a while. Try Dogtown next time your up here. The best of the best....
Good for you. Phillys cool for food too...it was circa 2002-'07. lots has changed since then. last time i was in rochester was maybe 2011 or 2012...
i'm far enough out in the burbs that, with 2 young kids, rarely get into the city. at least a lot of good stuff in the burbs too. including the best wings i've ever had.Good for you. Phillys cool for food too...
I think you're the one who told me about Wing Street.... Philly suburbs are no slouch either. Awesome Greek and Mediterranean optionsi'm far enough out in the burbs that, with 2 young kids, rarely get into the city. at least a lot of good stuff in the burbs too. including the best wings i've ever had.
plus i have 3 wegmans within 15 minutes of my house.
wing street wasn't me.I think you're the one who told me about Wing Street.... Philly suburbs are no slouch either. Awesome Greek and Mediterranean options
Whats the name? Is it near Norristown? I stay there on my philly trips. I am overdue.....wing street wasn't me.
the place by me that has the best wings does them wood fired. when you get them to go they don't toss them in sauce, they put it in a container so they don't get soggy.
close enough to norristown i'd recommend making the trip. it's called "collegeville italian bakery". it's pretty much a straight shot west on ridge pike. norristown is also 2 towns over from me. gimme a heads up next time you're in town.Whats the name? Is it near Norristown? I stay there on my philly trips. I am overdue.....
Have you tried Conshocken Brewery? I hear their food is great. And Beer. My Uncles nursing home is in Conshocken. I have been to Cracker Barrel more times then I care to admit....
Haven't tried their food. Their beer is good, but overpriced for what it is IMO (a number of my friends are of the same opinion as well, and they are bigger beer snobs than me).Have you tried Conshocken Brewery? I hear their food is great. And Beer. My Uncles nursing home is in Conshocken. I have been to Cracker Barrel more times then I care to admit....
I love hot dogs. Both Red and White Hots...oh dear god. I would have to be oh so bong shedded
Scrapple
25 gal plus cast iron pot over a wood fire is best
Water
Hog trimmings, bones, ofal, full day head
Boil until meat falls off bones
Pick meat and rough grind, return to pot with stock
Bring back to boil and add corn meal, buckwheat flour, coriander, salt and pepper.
Stir constantly until thick and it makes a plopping sound.
Ladle out into loaf pans and cool.
To eat, slice thin or thick and brown in a cast iron skillet,
its actually pretty tasty.oh dear god. I would have to be oh so bong shedded
Scrapple
25 gal plus cast iron pot over a wood fire is best
Water
Hog trimmings, bones, ofal, full day head
Boil until meat falls off bones
Pick meat and rough grind, return to pot with stock
Bring back to boil and add corn meal, buckwheat flour, coriander, salt and pepper.
Stir constantly until thick and it makes a plopping sound.
Ladle out into loaf pans and cool.
To eat, slice thin or thick and brown in a cast iron skillet,
tasty maybe but what it will do to your ateries and cholesterol count gives it a oh hell noits actually pretty tasty.
it's one of those "once or twice a decade" foods for me. it's from this region so some smaller diners have it on the menu.tasty maybe but what it will do to your ateries and cholesterol count gives it a oh hell no
Wawa actually makes pork roll breakfast sandwichesTaylor Pork Roll. An Omelette with Muenster cheese and Pork Roll fried crispy with mustard sauce... Oh my...
once upon a time after too much time in the shed i microwaved a hamburger bun too long and it caught fire.High food is much better